Periodic health screening exercises  will be carried out throughout all districts in Ghana. Beneficiaries will be individual who participate in critical areas across the livestock and fisheries value chain especially producers, processors and food handlers.

The main objective is to ensure that the safety and hygiene standards are not just adhered to but also individuals who handle meat and fish are healthy and in good condition.

This will be done in collaboration with the Ministry of Health and the Ghana Health Service.

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